Chicken Tacos

Ingredients: 3-4 Chicken breasts, depending on size 1 20 oz. bottle of salsa lettuce, shredded 2-3 tomatoes, chopped shredded cheese corn tortillas Refried beans (black or regular) sour cream (if you like it on your tacos) Directions: Put chicken breasts in crock pot and pour salsa over it. Cover crock pot and set on high for 6-8 hours until chicken is cooked through. Once chicken is cooked, shred the chicken with a fork and stir everything together. About 5-10 minutes before you're ready to sit down, lightly fry your corn tortillas in some vegetable oil. You don't want them too browned or they won't bend easily for your tacos. Also, warm your refried beans in a bowl in the microwave. Then set your table and assemble your tacos. They are soooo tasty and easy to make!!!